Le ricette di Checco Panino Poldino Ingredienti: pane per hamburgercarne di manzo con patata e salsicciascamorzaguanciale Modalità di cottura: in forno 15 minuti a 180° con un filo di olio sopra, preferibilmente cuocere i primi 10 minuti senza coperchio e poi coprirlo gli ultimi 5 minuti Consiglio: consigliate salse a piacere.
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